$21 · Cook (Part Time)

Cook: Part Time Position (including weekends) Responsible to: The Full Time Chef and Building Manager  Responds immediately and appropriately to all owner emergencies.  Responsible for daily meal preparation for 50-60 residents under the direction of the Full Time Chef.  Addressed the nutritional needs of the residents.  Addressed the residents’ food preferences whenever possible.  Ensures all practices conform with Food Safe Guidelines  Maintains the kitchen to government standards.  Supports a sense of community in conjunction with all staff.  Maintains owner and staff confidentiality.  Performs all work within the standards and philosophy of Nova Pacific Care. Qualifications (Specific):  Trade school graduate (tested at provincial level) or equivalent combination of education and experience.  Knowledge of special diets.  Food Safe – Basic and advanced (in current standing)  Minimum 1 year’s experience.  Current clean criminal record check for work with vulnerable persons.  First Aid/ CPR – Basic adult or equivalent. General:  Team member/ cooperative work ethic.  Flexible and responsible.  Motivated and enthusiastic.  Able to work independently.Wage/ Benefits: Compensation: $21.12/hr As per CLAC Collective Agreement inquire with Manager